Grafton Village Cheese of Vermont
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Oops -- the photographer ate this one, before the photo could even be taken. Must have been irresistible!
8 ounce Garlic Cheddar $ 6.49 |

8 ounce
Sage Cheddar
$ 6.59 |

8 ounce
One year old cheddar
$ 5.98 |

8 ounce
Two years old cheddar $ 8.98 |

3 Pack of 4 oz cheddar
Pack # 1
One Year Old, Sage, Maple Smoked $ 12.98
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Oh, No! There is a fly after the cheese. Not to worry, our cheese is wrapped in a thick layer of wax. Good for shipping.
3 Pack of 4 oz cheddar Pack # 2
One Year Old, Garlic, Maple Smoked $ 12.98 |

3 Pack of 4 oz cheddar
Pack # 3
One Year Old, Gold, Extra Sharp $ 14.98 |

3 Pack of 4 oz cheddar
Pack # 4
One Year Old, Maple Smoked, Extra Aged $ 13.98 |
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16 oz one year old cheddar $ 14.98 |

16 oz Maple Smoked Cheddar $ 14.98 |
Cabot Cheese of Vermont
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Vermont cows are smarter than other cows!
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Vermont Cheddar Cheese cut fresh off the 40 pound wheel. Aged between one and two years (can we really say that an old cheese is "fresh"). Fresh cut off the wheel, anyway's -- some say that aged as a large wheel is the best.
$ 13.39 per pound.
Order by the pound. Call for special pricing above 20 pounds.
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8 oz Sharp Cheddar
$5.59 |

8 oz Vintage Choice Extra Sharp $6.49 |

16 oz Vintage Choice Extra Sharp $10.98 |

16 oz Private Stock
$10.49 |

3 pound Private Stock Cheddar $32.98 |

2 pound Sharp Cheddar
$21.98 |
Cheddar is the most versatile of cheeses. Able to be used in many different ways.
- In sandwiches
- Salads
- Pizza
- On top of soups
- In baked potatoes
- On crackers
- Eaten plain as a snack
- Fondue
- Many types of cooking.
Hurray for Vermont Cows! |

8 oz Private Stock
$5.98
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